Join Hunter and Joe from Two Old Men (At Heart) as they explore St. Kitts during their Holland America Line Caribbean cruise—a relaxed port day without a planned excursion that still brought great conversation and local flavor. After a casual stroll through Basseterre and a chat with a local vendor, the real highlight came later: an unforgettable dinner at Tamarind, Holland America’s Pan-Asian specialty restaurant.
In this video, we share our full Tamarind dining experience, from the beautifully prepared appetizers and entrees (like crispy duck and spicy Penang curry) to exotic desserts like mango sorbet and dragon fruit. We also discovered the ship’s best-kept secret bar—the Tamarind Bar—and learned cruise dining tips including how Tamarind fits into the Have It All package, and when you’ll need a reservation.
Whether you're a cruise foodie, planning your first trip with Holland America, or just love relaxing Caribbean cruise vlogs, this video offers a cozy, informative slice of cruise life.
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